Shrimp Wanton Soup
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Shrimp Wanton Soup

Homemade wanton soup! These wantons are filled with a juicy pork and prawn / shrimp filling and will knock your socks off.

  • 45 min Preparation Time
  • 15 min Cooking Time
  • 4 Serv. Recipe Serves

Ingredients & Method

Wanton Ingredients:

  • 300g Minced Pork
  • 800g Grounded Prawns
  • 4 Water Chestnuts, diced
  • 1 Packet Wanton Wrappers
  • 150g Cai Xin, cut into sections
  • 2 Tbsp Water

Wanton Seasonings:

  • 1/2 KNORR CHICKEN CUBES
  • 1 Tbsp Oyster Sauce
  • 1 Tbsp Hua Tiao Wine
  • 1 Tsp Sesame Oil
  • 1/4 Tsp Pepper
  • 1 Tbsp Corn Starch

Wanton Soup Ingredients:

  • 1L Water
  • 2 KNORR CHICKEN CUBES
  • 1 Tsp Sesame Oil
  • Dash Of Pepper

For Garnishing:

  • Fried garlic
  • Chopped spring onion
  • Coriander
  • In a mixing bowl, combine the minced pork, grounded prawns, chopped water chestnuts and wanton seasonings. Throw the paste a few times into the mixing bowl until the paste becomes sticky and gluey.
  • Scoop a tablespoon of wanton filling onto the wanton wrapper, wrap and seal it with a few drops of water.
  • Bring 1L of water to boil. Add 2 KNORR CHICKEN CUBES, sesame oil and pepper, continue to simmer for 5 minutes.
  • Add cai xin until cooked.
  • Serve wanton with soup, garnish with fried garlic, spring onion and coriander.
  • Cook wanton in boiling water. Once it floats, scoop them out and set aside.
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